• 4 10" Flour tortilla wraps
• 2 Free range chicken breasts
• 100ml Sour Cream
• 50ml Just wing'it
• 1 Fresh Lime
• 1/2 Head of Romaine lettuce
• 1 Red Pepper
• 1/2 Red onion

Take the chicken breasts and cut in half . Marinate with the Just wing'it for 15 minuets. pan fry the chicken adding 50ml of water to prevent the chicken from burning, and once fully cooked allow to cool, and cut the chicken into thin strips

Meanwhile zest and juice the lime and mix into the sour cream. Deseed the peppers and if liked grill to add more flavor, cutting into thin strips. Finely slice the red onion and the Romaine salad. Next warm the tortillas on the grill/ in oven/microwave (this will make the wrap more flexible) spread each wrap with the sour cream mix and top with the rest of the fillings. Carefully roll up tucking in the sides and cut in half. Served immediately with chilled beer or a glass of your favorite white wine!